BOOKS RECEIVED: Mary C. Fenton and Louis Schwartz, eds., “With Wandering Steps: Generative Ambiguity in Milton’s Poetics” (Duquesne UP, 2016),
Buy from University Press Books Throughout his poetry, as he explored how human beings could and should align their wills with Gods, John Milton grappled with this reality: as we travel through this life, our paths fork and choices are… Read More
BOOKS RECEIVED: Danila Sokolov,”Renaissance Texts Medieval Subjectivities: Rethinking Petrarchan Desire from Wyatt to Shakespeare” (Duquesne UP, 2017)
Buy from University Press Books In a major contribution to the burgeoning area of study that crosses between early modern texts and premodern cultures, Danila Sokolov argues for the necessity of reading the work of English Petrarchan writers in light… Read More
BOOKS RECEIVED: Gregory Kneidel, “John Donne and Early Modern Legal Culture: The End of Equity in the Satyres” (Duquesne UP, 2015)
Though law and satire share essential elements both aim to correct individual vice, to promote justice, and to claim authority amid competing perspectives their commonality has gone largely unexplored by both legal theorists and literary critics. Gregory Kneidel, in this… Read More
BOOKS RECEIVED: Eric C. Brown, “Milton on Film” (Duquesne UP, 2015)
In January 2012, shooting was set to begin in Sydney, Australia, on the Hollywood-backed production of Miltons Paradise Lost, with Oscar nominee Bradley Cooper cast as Satan. Yet just two weeks before the start of production, Legendary Pictures delayed the… Read More
BOOKS RECEIVED: David B. Goldstein and Amy L. Tigner, “Culinary Shakespeare: Staging Food and Drink in Early Modern England” (Duquesne UP, 2016)
Eating and drinking vital to all human beings were of central importance to Shakespeare and his contemporaries. Culinary Shakespeare, the first collection devoted solely to the study of food and drink in Shakespeares plays, reframes questions about cuisine, eating, and… Read More
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