Orla Ryan, “Chocolate Nations: Living and Dying for Cocoa in West Africa” (Zed Books, 2011)
When was the last time you ate some chocolate? If you live in the developed world there’s a strong chance that you’ve been munching on some fairly recently. At the basic level chocolate is an everyday treat and at the… Read More
Richard Bourne, “Catastrophe: What Went Wrong in Zimbabwe?” (Zed Books, 2011)
Much of the literature on modern Africa makes the unhappy comparison between hopes, especially upon independence, and reality. In Zimbabwe that link resonates even more than is normal. Zimbabwe only achieved full independence in 1980 after a brutal war involving… Read More
Stacy Schiff, “Cleopatra: A Life” (Back Bay Books, 2011)
Aside from being aesthetically equated to Elizabeth Taylor, Cleopatra has not fared well in history. In her riveting biography Cleopatra: A Life (Back Bay Books, 2011), which is now out in paperback, Stacy Schiff establishes that this was primarily because… Read More
Andrew Curran, “The Anatomy of Blackness: Science and Slavery in an Age of Enlightenment” (Johns Hopkins UP, 2011)
We’ve dealt with the question of how racial categories and conceptions evolve on New Books in History before, most notably in our interview with Nell Irving Painter. She told us about the history of “Whiteness.” Today we’ll return to… Read More
Richard Hamilton, “The Last Storytellers: Tales from the Heart of Morocco” (I. B. Taurus, 2011)
Few places can match the Djemaa el Fna in Marrakech for spectacle. As the shadows lengthen and dusk approaches, the square seethes with snake charmers, charlatans, showmen and chancers, all shrouded in charcoal smoke from dozens of makeshift food stalls.… Read More
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