New Books Network

Cecilia Leong-Salobir, “Food Culture in Colonial Asia: A Taste of Empire” (Routledge, 2011)
Hobson-Jobson was not just about administration and geopolitics- the language of Empire extended to its culinary endeavours as well. Thus chota hazri, tiffin,and curry puffs at Peliti’s were the things that sustained an army of civil servants as they went about registering land records in the United Provinces, negotiating with... Read More
Alan Jacobs, “The Pleasures of Reading in an Age of Distraction” (Oxford UP, 2011)
In his new book, The Pleasures of Reading in an Age of Distraction (Oxford University Press, 2011), Alan Jacobs, Clyde S. Kilby Chair Professor of English at Wheaton College, discusses the state of reading in the United States. Where some would argue that there are too few people doing the... Read More
Allen Guttmann, “Sports and American Art from Benjamin West to Andy Warhol” (University of Massachusetts Press, 2011)
When I was a kid, I used to pore over an illustrated history of American sports that I had received as a birthday gift. The oversized, hardcover book featured some of the iconic images of 20th-century sports: Lou Gehrig standing humbly at home plate on his day of tribute, teammates... Read More
Heather Augustyn, “Ska:  An Oral History” (McFarland, 2010)
“Before reggae there was rock steady, and before that, ska,” writes Cedella Marley in the foreword to Heather Augustyn’s 2010 book Ska: An Oral History (McFarland, 2010). By way of interviews with dozens of ska musicians, Augustyn traces the history of the music from its Jamaican roots, through its 2Tone... Read More
Daniel Black, “Perfect Peace” (St. Martin’s Press, 2010)
If a mother raises her biologically male child as a daughter instead of a son, what would be the effects on the family, the community, the church? Indeed what would be the psychosocial, psychoemotional effects on the daughter once she discovers she’s a “he”? And what would all this reveal... Read More