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Apr 26, 2015
Food on Film
Bringing Something New to the Table
Summary
Movies and television shows often include scenes of eating, either as a side activity of the actors or as an integralpart of a scene. University of Nevada, Reno Professor Tom Hertweck compiled 14 essays in his collection, Food on Film: Bringing Something New to the Table (Rowman and Littlefield, 2014). He talks with me about the overall procedure of editing a group of essays, as well as the themes he discovered in this process.
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Joel Tscherne
Joel Tscherne is an Adjunct History Professor at Southern New Hampshire University and an Associate Faculty member at University of Arizona Global Campus. His Twitter handle is @JoelTscherne.
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