Movies and television shows often include scenes of eating, either as a side activity of the actors or as an integralpart of a scene. University of Nevada, Reno Professor
Tom Hertweck compiled 14 essays in his collection,
Food on Film: Bringing Something New to the Table (Rowman and Littlefield, 2014). He talks with me about the overall procedure of editing a group of essays, as well as the themes he discovered in this process.