Rebecca Scales, “Radio and the Politics of Sound in Interwar France, 1921-1939” (Cambridge UP, 2016)
What did sound mean to French people as radio and other listening technologies began to proliferate in the early twentieth century? What was the nature and significance of French auditory culture in the years between the two world wars? These… Read More
Michaela DeSoucey, “Contested Tastes: Foie Gras and the Politics of Food” (Princeton UP, 2016)
A heritage food in France, and a high-priced obscurity in the United States. But in both countries, foie gras, the specially fattened liver of a duck or goose, has the power to stir a remarkable array of emotions and produce… Read More
Sarah Hammerschlag, “Broken Tablets: Levinas, Derrida, and the Literary Afterlife of Religion” (Columbia UP, 2016)
In Broken Tablets: Levinas, Derrida, and the Literary Afterlife of Religion (Columbia University Press, 2016), Sarah Hammerschlag, Associate Professor of Religion and Literature at the University of Chicago Divinity School, explores the admiring and at times oppositional philosophical kinship… Read More
Mark Braude, “Making Monte Carlo: A History of Speculation and Spectacle” (Simon and Schuster, 2016)
Mark Braude’s Making Monte Carlo: A History of Speculation and Spectacle (Simon and Schuster, 2016) tells the captivating story of the rise of Monte Carlo as Europe’s most famous casino-resort from the second half of the nineteenth century to… Read More
Alexandra Deutsch, “A Woman of Two Worlds: Elizabeth Patterson Bonaparte” (Maryland Historical Society, 2016)
Elizabeth Patterson Bonaparte was a celebrity in 19th century America thanks in no small measure to her brief marriage to Napoleon Bonaparte’s youngest brother Jerome. In A Woman of Two Worlds: Elizabeth Patterson Bonaparte (Maryland Historical Society, 2016), Alexandra Deutsch… Read More
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