Humans, Turning Food into Health Hazard: "Diet for a Small Planet" at 50

How is power linked to the way we eat? Has inequality boosted the amount of unhealthy food we consume? How have things changed since Diet for a Small Planet was first published in the early 1970s? This week on “International Horizons,” RBI Director John Torpey talks with Frances Moore Lappé about the politics of food and how the way we eat interacts with structures of power – and what we can do about changing that for the better.