About Ashton Merck

I am a historian who studies the intersection of law, business, and public policy. I wrote my dissertation on self-regulation in food safety, so my work also draws on ideas from science and technology studies as well as an interdisciplinary literature on risk regulation. I am currently the Associate Editor for H-Business. I have been working with Paula de la Cruz-Fernandez about doing interviews for a business history channel on New Books Network.

NBN Episodes hosted by Ashton: