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About Jenny Splitter
I’m a D.C.-based writer covering food, agriculture, climate and technology for outlets including Forbes, Civil Eats, Observer, OneZero, The Washington Post, Popular Mechanics, New York Magazine and Mental Floss. My story on cultured meat, Please Don't Call This Cultured Nugget 'Lab Meat' for Popular Mechanics, won the 2020 ASJA award in the Food & Beverage category. I'm also a founder and managing editor of the science communications project SciMoms. I'm especially interested in books that touch on animal agriculture, animal welfare and animal rights as well as the vegan food movement.
Jenny Splitter is a a D.C.-based writer covering food, agriculture, climate and technology for outlets including Forbes, Civil Eats, Observer, OneZero, The Washington Post, Popular Mechanics, New York Magazine and Mental Floss.
NBN Episodes hosted by Jenny:
May 12, 2021
Beloved Beasts: Fighting for Life in an Age of Extinction
In the late nineteenth century, as humans came to realize that our rapidly industrializing and globalizing societies were driving other animal species…
March 4, 2021
Perilous Bounty
Perilous Bounty: The Looming Collapse of American Farming and How We Can Prevent It (Bloomsbury Publishing, 2020) is an unsettling journey into the d…